Pickled pears are ever so easy to make, all they need is a little time. Make them ahead of Christmas for a wonderful accompaniment to cold cuts or as a unique gift. Bring the water, vinegar ...

Place the peeled pears in water acidified with lemon juice. Boil water with sugar. Place the pears in batches and cook for 5 ...

Here we share her delicious pear frangipane tart recipe, using pickled pears - although feel free to swap out for poached pears too, if pickling isn't on the cards. 1. Combine vinegar, water ...