For perfectly sauced pasta, it's time to turn to tongs. As any aficionado of Italian cuisine knows, the last thing you want ...

Read more: Mistakes Everyone Makes When Making Pasta Salad In his YouTube short, Ramsay is seen using a set of tongs to move the spaghetti from the water to the waiting pan -- with no colander in ...

It can be annoying when pasta comes out undercooked or overcooked, which is why following this method will save you a lot of ...

Now in her 50s, celebrity chef Giada De Laurentiis is shifting her focus away from working nonstop and away from strict diets. “I want to enjoy every bite and I want you to do the same,” she says. “I ...

Jenné Claiborne’s miso creamy corn pasta from Sweet Potato Soul Vegan Vibes is a perfect blend of flavors from Italy, the ...

With a heatproof measuring cup, scoop out 1 cup of the pasta water. 6. With tongs, remove the pasta from the pot and transfer to the sauce. Add about 1/4 cup of the pasta cooking water.

The trick to keeping your pasta ‘al dente’ is to turn the heat off at the exact moment it's ready, and then using a small sieve or tongs lift your pasta out of the water and onto a colander to ...