Monk Fruit to Xylitol: Since xylitol is equal in sweetness to sugar, monk fruit, which can be up to 300 times sweeter, requires only a very small amount (about 1/300th of a tablespoon) to match ...

Consumer Reports raises concerns about sugar substitutes, such as sucralose, stevia, and monk fruit, being found in a variety ...

Before you pop by the pharmacy to grab a pack of lozenges, visit the nearest herbal tea shop and ask for some monk fruit tea. The round green fruit is usually dried soon after being harvested ...

Aspartame, monk fruit, stevia, and more can be found in our favorite staples. But are they actually safe to eat?

Monk fruit is another plant-based alternative sugar. This one is extracted from monk fruit, also known as luo han guo, a small round fruit that's commonly found in Southeast Asia. Although monk ...

The hidden risk: Stevia and monk fruit sugar often contain erythritol, linked to doubled risks of blood clotting. Time to rethink your sweetener.