Stir in 3 tsp raw thyme honey, the juice of ½ lemon ... Either way, season 8 lamb loin chops and add to the heat. Cook over a ...

If you put your halved baby potatoes on to steam before you get started on the lamb chops, you can fairly effortlessly rely on a proper meat-and-potato supper in around 20 minutes (plus a little ...

This recipe for sizzling tandoori lamb chops comes from chef Suvir Saran, who was inspired by a recipe from the century-old restaurant Karim's in the Grand Mosque (Jama Masjid) area of Delhi.

These deliciously moist lamb cutlets are packed with flavour! Serve with mashed potato and roasted vegetables. 1. Combine Leggo’s Tomato Paste, mustard and garlic in a small bowl. Brush over ...

Season with a pinch of salt and a drizzle of olive oil. Coat lamb chops with 1 tablespoon olive oil and season with salt. Lay chops onto grill and cook over medium-high heat until a crust forms on ...