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Instant Pot Chicken and Broccoli CasseroleBroth: chicken, or vegetable broth. Rice: uncooked long grain white rice or Jasmine rice, rinsed well. Brown rice could be used but you will need to make an adjustment to the amount of broth used.
Working in batches if needed, add chicken and cook, turning occasionally, until light golden brown and an instant-read thermometer ... about 1 minute more. Add rice and stir to combine.
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