This addition will create a creamier texture that will elevate your drink to the next level. The post How to make the classic gin fizz cocktail appeared first on The Manual.

Forget mulled wine, sloe gin is the all-natural flavoured tipple you’ll want to be drinking this Christmas and it’s really easy to make it from home. We asked a master distiller how to brew ...

The ultimate guide on how to really nail the perfect gin and tonic. Mother’s ruin has been dominating cocktail menus, Instagram feeds and rooftop bars for what feels like an age. But guess what ...

Last year, I was brainstorming ideas for a cocktail menu with a friend and consulting partner, when he asked me if I’d ever tried making a Martini with an olive oil-washed gin. I said yes ...

The perfect gin and tonic recipe is all about high-quality ingredients and simple mixology. It all starts with good gin - or a gin that you really like. Ideally, avoid using a cheap, too-sweet tonic.

The Rhubarb Sour is a simple riff on gin sour cocktail that celebrates the beginning of rhubarb season in spring. This pink-hued drink is tart, sweet, fruity, and a touch bitter.

Opinions expressed by Forbes Contributors are their own. Uncorking wine and spirits adventures around the world. Gin has long been celebrated for its distinctive botanical profiles, typically ...

A classic fizz shouldn’t be served over ice, so make sure the ingredients are shaken with plenty of ice to keep them cold. Put the gin, lemon juice and sugar syrup into a chilled cocktail shaker ...

Gin could be made in England, just from corn, which was also cheap. Distillers didn’t require a licence to make gin, so they could use smaller and simpler workshops. In contrast, brewers of ale ...