Los orígenes del Tequila se remontan a tiempos ancestrales anteriores a la conquista de México. Una de las historias más ...

Herradura is credited with introducing the first reposado tequila in 1974 (aged between two months and a year), and the first extra anejo tequila about 20 years later (aged for more than three years).

Esquire also highlighted the restaurant’s guacamole with hoja santa and its avocado margarita, which is made with Herradura Reposado tequila, a house-made avocado puree, lime juice and agave nectar.

Tequila Herradura announced the U.S. launch of Herradura Blanco, a rare and historic tequila that embodies the roots of Casa ...