A traditional Goan cook, Paulu Fernandes, a resident of Santarxette, Aldona, has been preparing authentic dishes ...
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This Goan chef takes us through the journey of Saraswat cuisineSome of them are forgotten recipes. If you have eaten Goan food, these recipes are nothing like them. These are more of home-cooked food. Fish is a very important part of the cuisine and our lives.
Add some water to adjust the consistency of the curry. 6. Let it cook till one boil. (In case you use fish with bone cook up till two or three boils). 7. Serve hot. It tastes best with unpolished Goan ...
Want to enjoy a traditional feast for Christmas 2024? You should consider a Goan dinner, especially if you enjoy a range of non-vegetarian dishes. Kick off the festive meal by serving a beloved ...
Pressure cook the rice and moong dal with one and half cups of water for 1 whistle or until it is soft and cooked thoroughly. 2. Heat the remaining 1 tablespoon of ghee in a small pan, add cashews ...
The Goan version of pulled pork is a meal for times ... Transfer to the oven and cook for 30 minutes. Reduce the oven heat to minimum. (You can now pour a few tablespoons of marinade over the ...
Every coastal state of India has an iteration of the King Fish fry. Whether you relish it in Goa, Kerala or Bengal, you can bet that it's always well-seasoned, crispy and served with a side of ...
A classic Goan Hooman curry that's cooked with turmeric ... be cut in steaks as the centre bone keeps the fish intact while cooking. A fishmonger can do that although the fish can be cut into ...
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