The rest of the caramel goes into the icing which is topped with salted caramel fudge for an indulgent cake with a beautifully moist texture. For this recipe you will need 2 x 20cm/8in sandwich tins.

a chocolate loaf cake is the kind of thing that can be casual enough for an afternoon snack or dressed up for a dinner party ...

Simmer for 5 minutes. Drain the juice and set aside for the sauce. Butter 5 individual cake tins or metal pudding bowls. Dust with sugar and set oven to 180oc. Melt the chocolate gently in a heat ...