Heat a large pan to a medium/high temperature ... use a pallete knife to flip the pancake over as carefully as you can. Cook for a further 30-45 seconds. 7. Once all your pancakes are cooked ...

Fluffy pancakes get a toasty upgrade with the addition of nutty, caramelized heavy cream in these brown butter-like pancakes.

Cook the Kaiserschmarrn: Heat a large non-stick frying pan over medium ... Using a spatula, gently flip the pancake (or if easier, cut it into quarters and flip the pieces) to cook the other ...

Place flour, sugar, baking powder, cinnamon and salt in a bowl and whisk well to combine. Place eggs in a second bowl and ...

In a large frying pan, melt the butter over a medium heat. Add the pancake mixture, one spoonful at a time. Cook until you see bubbles rising to the top. Flip over and cook on the other side for ...

4. Using a large non stick frying pan over a low heat, grease two non stick crumpet rings and place them in the pan. Fill the rings about two thirds full with the pancake batter, put a lid on and cook ...