Maple syrup season is officially here with the 22nd annual Maple Taste and Tour kicking off this weekend. Over 20 local farms ...

Now the owners got other priorities as they run the small business: production, a shortage of skilled workers, and rising ...

Science students from Lynd Public School have been working on a new project and creating their own maple syrup production ...

the sugarmaker will remove the syrup from the heat, filter it, and prepare it for bottling. Similar to beef or butter grading, maple syrup receives a grade on a scale of A to C based on its color ...

The soil in which maple trees grow makes a difference in how much maple syrup can be produced and even how it tastes.

Most producers of walnut syrup use sap from black walnuts, common in the eastern half of North America. Walnut sap doesn’t flow as abundantly as sugar maple, and it also contains pectin, making it ...

Andy McGovern, events manager at Lake Metroparks Farmpark, and volunteer Kim Cook change filters while producing syrup on March 1 during the park system’s annual Maple Sugaring Weekends.

During a recent maple sugaring program, many of those volunteers were on hand, working to collect the sap, boiling off the high water content of the sap, filtering the syrup, filling bottles ...

LaMuth Middle School students are getting a taste of how they can apply science lessons in their own backyards.

Of all the maple syrup equipment manufacturers across the ... Angela said Smoky Maple doesn’t just sell pans, evaporators, or filtering machines- rather, they work to bring a group of people ...