One could argue that one of the biggest mistakes when hosting a brunch is using the wrong type of bread to make your French ...

To make basic French toast, you need the following ingredients ... When the skillet is ready, dip the bread slices in the ...

Start your day with this tasty french toast. Bread dipped in egg batter, sugar, butter and honey and cooked till golden. Served with cut fruits and dusted with icing sugar. Dip bread into mixture, ...

It is topped with a few basic masalas and chopped veggies that make this recipe stand out. Give your regular French toast a cheesy and masaledaar ... Stick to egg, bread, cheese and herbs. Dip ...

This oven-baked French toast is a revelation ... it’s a great way to use up bread which is slightly past its best. Preheat the oven to 200C/180C Fan/Gas 6. To make the traybake, whisk ...

dipping and frying in the same way. Depending how absorbent the bread is, you may find you have enough eggy mixture left to make another sandwich. Serve hot, with a dollop of ketchup if you like.

And French toast can take on many forms: try it stuffed, with variations on the bread type or as a sandwich. Chef Zoe Nathan likes to make hers out of brioche to give the toast a decadent ...