Two studies by Flinders University expand on existing evidence that a diet rich in fruits, vegetables, whole grains, fish, legumes and dairy may protect against the risk of gastrointestinal (GI) ...
The Healthy @Reader's Digest on MSN5h
“Here’s How I Knew I Had an Eating Disorder”: An Individual’s Story Living with “Common Misconceptions”Nearly 30 million Americans experience eating disorders. A woman opens up about more than two decades of misunderstood ...
“‘High gut responders’ are particularly sensitive to this interplay,” Corneille said.
Early colon cancer symptoms, like bloating and abdominal pain, can mimic symptoms of celiac disease, IBS, and gluten ...
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