Pan Bagnat means "bathed bread" in Provençal ... Alongside its "madame" counterpart, the Croque Monsiuer is perhaps the most iconic of French sandwiches. It's not a grab-and-go affair; with ...

If you could only make one dish, it arguably should be this amazingly gooey croque monsieur (that's a toasted ... Pour the milk into a pan, add the flour and butter, then slowly bring up to ...

Forget the Croque – this haggis toastie is the Scottish upgrade you need - A Croque Monsieur, but make it Scottish. Patrick Dwyer and Carol Deeney’s famous ‘Jock Monsieur’ swaps out the usual fillings ...

Cut a sheet of parchment paper into a circle so that it rests on the surface of the béchamel and set aside (this will prevent the sauce from forming a skin while you assemble your croque monsieur).

Both sandwiches are upscale ham-and-cheeses thought to be descendants of the classic French croque monsieur ... which gets dipped in egg batter and pan-fried to a mouth-watering golden brown ...

The croque monsieur is a French take on the ham and cheese ... Then top with the other slice of sourdough, toasted side up. Heat a frying pan over a medium heat. When hot, add butter then ...

About Croque Monsieur Recipe: A classic French snack! 'Croque' means crunchy and 'Monsieur' means mister in French. This ham and cheese sandwich is a great breakfast or late night snack option.