The word "imitation" often has a bad connotation, especially when it comes to food. No one wants an imposter on their plate, they want the real thing. Still, some foods are routinely accepted as ...

That wild-caught salmon? It could be farm-raised. Crab, lobster, and scallops have also been victims of fraudulent swaps — and some of the substitutions could be harmful to human health.

Read more: 11 Mistakes You Are Making Preparing Lobster McGinn uses a Bumble Bee can of lump crab meat which she chooses for its soft, tender meat that still holds its chunky shape when blended ...

Mix together the eggs, cream and nutmeg in a bowl. Season well with salt and pepper and add the parmesan, crab and lobster meat. Fry the spring onions in butter in a frying pan and spoon into the ...

Fishman Lobster Clubhouse in Toronto, Canada, serves nothing short of "mountains" of lobster and crab. Tanks full of live crustaceans cover the restaurant walls and diners watch in awe while they ...

Canadian crab and lobster industry representatives, including some from New Brunswick, will be looking for answers and opportunities at a seafood exhibition in Boston. The goal is to develop ...

Canadian crab and lobster industry representatives, including some from New Brunswick, will be looking for answers and opportunities at a seafood exhibition in Boston. The goal is to develop relations ...