Add the onions, jalapeño, crab meat, corn, bread crumbs ... Heat the canola oil in a large frying pan and add the crab cakes if your pan is large enough to accommodate them all without crowding ...

and corn starch. Season with salt and pepper, to taste. Shape the potato-and-crab mixture into 10 evenly sized patties using ...

Top Chef judge Padma Lakshmi adds hot chiles and sweet corn to her crab cakes and serves them with a refreshing mint chutney. We’re sorry, this content is not ...

Pair with crab cakes for a coastal-inspired meal that promises the perfect bite of crab and a heavenly creamy side. Feast ...

Fold in the crab, form into 4 patties and coat with the panko . Transfer the crab cakes to a lightly oiled baking sheet; chill. 3. Preheat the broiler and position a rack 8 inches from the heat.