For a complete gourmet experience, enjoy with crab cakes on the side. This velvety delight combines ripe avocados, garlic, ...

Crab Soup is always a hit, but what to serve with it? These side dish ideas will guarantee the perfect pairing, whether for a ...

Cook for 5 minutes on each side, or until golden brown. Spoon some of the sauce on each plate and top with two crab cakes. Serve immediately. Recipe from The First Real Kitchen Cookbook by Megan ...

Once the bacon is removed, add the crab cakes to the pan, cooking in the bacon grease until golden brown on the underside, flip carefully and cook on the other side until cooked through ...

Fry the crab cakes for 2-3 minutes on each side until golden-brown and hot throughout. Turn the heat down to medium if you feel they’re browning too quickly. Set them aside on a paper towel to ...