Jim Beam is a hugely popular grain-based spirit, but does it fall under the heading of bourbon or whiskey? Here's the answer ...

Originally created as an homage to the cocktail that bears its name, this is a bottle with roots in New Orleans, made in a style that’s instantly recognizable as a corn-driven Kentucky whiskey.

Originally created as an homage to the cocktail that bears its name, this is a bottle with roots in New Orleans, made in a style that’s instantly recognizable as a corn-driven Kentucky whiskey.

Chattanooga Whiskey, a trailblazer in reviving distilling in Chattanooga, Tennessee, has unveiled its latest creation: ...

The Best Bourbon for 2020 is Ironroot Republic’s Harbinger. The distillery also won Best Corn Whiskey in 2019. The Best Single Barrel Bourbon is Rebel Yell Single Barrel 10 Year Old, which ...

“Basically, we custom distill whiskey for farmers from their own corn,” Knobbe explains. Head distiller Devon Birchem says it’s very personal. He starts with 15 to 20 pounds of corn.

It takes a couple hundred pounds of grain to make a single barrel of whiskey. To put that another way: about 800 square feet to grow the corn, barley, rye and/or wheat to mix with water to create ...