Unless time is an issue, that is. If you're lucky enough to own a convection oven, you can roast that same turkey in a fraction of the time. With a few tried-and-true turkey roasting tips ...

As the basics of cooking dictate, the rate at which the meat of a turkey will cook is determined ... in this case a standard convection oven with a fan located in back. To compare cooking ...

Add the potatoes (14), cover with a sheet of aluminum foil, and cook at 400°F in a convection oven for 30 minutes. After 30 minutes, remove the foil and turn the turkey pieces. Continue cooking ...