Elizabeth Naglak operates Bread in the Meadow — a bakery specializing in artisan bread and pastries — out of her home. As Naglak looks to expand her bakery into a full-time operation, she plans to ...
A new leadership team, led by Seagrist, was recruited in 2022 to further CraftMark’s growth by expanding partnerships with ...
Once fully operational, the bakery plans to employ 175 full-time workers, producing 150,000 treats for daily for convenience store chain Wawa.
Boyer comes to Crown from Phoenix-based commercial baker Café Valley Bakery, where he spent more than five years as vice ...
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Jarosch Bakery merging with Ideal Bakery for diversified productsTheir smart decision signifies an exciting new chapter in their bakery’s narrative and acts as guidance for other traditional businesses faced with a rapidly changing market. As they plan for ...
CIC partnered with CIC Operating Partner and serial entrepreneur, Bennie Bray along with bakery industry innovators, Ahmad Hamade and Jim Zakian, to build a new platform in the commercial bakery ...
FLORENCE, Ky. (WKRC) — A new $20 million commercial bakery is set to open in Boone County, marking a significant step in Wawa's Midwest expansion. The facility, located off Dixon Drive in ...
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