You’d never guess Watergate cake is made with both boxed mix and pudding mix. Pistachio pudding mix lends the cake its green ...

Few desserts transport me straight to tropical paradise like a slice of Pineapple Coconut Cake. This cake is soft, buttery, and packed with real pineapple flavor, layered with a luscious homemade ...

To get started on this Hawaiian cake recipe, preheat your oven to 350°. Use non-stick cooking spray to grease a 9 x 13 baking ...

use pre-shredded sweetened coconut to coat the entire cake. For extra coconut flavor, add one teaspoon of coconut extract to the cake batter. A Guide to Cooking With Any Type of Coconut ...

Using both desiccated coconut and coconut cream gives a brilliant depth of flavour to this cake – and the lime and coconut buttercream finishes it off lovely. For this recipe you will need 2 x ...

This grown-up big pink cake is officially as perfect on the inside as it is on the outside because it strings together one of my all-time favorite flavor combinations: coconut, rose, pistachio and ...

This recipe is sourced from the Allrecipes’ website, which offers homemade recipes. You can make alterations to this recipe to suit your needs and taste.

Desiccated coconut is made from the dried, white flesh (copra) of the coconut. Use in place of freshly grated coconut. It is also delicious added to meringues, cakes, biscuits and cream tarts.

Serve with fresh fruit of your choice and some toasted coconut. Make one large cake if that is easier for you. It will set in just a few hours so can easily be made in the morning. You could swap ...