Traditionally, the dish is made with coconut milk rice ... We're in Chinatown headed to Kopitiam. Now, in Malaysian, "kopitiam" translates to "coffee shop." But this small restaurant is so ...

True to the rich tradition of Malaysian coffee shops known as kopitiams ... Think roasted banana confiture topped with a creamy coconut creme brûlée, caramelised hazelnuts and hazelnut praline ...