Hint: It's found in the baking aisle. A solid chocolate cake recipe is like a little black dress. It’s the kind of dessert ...

Using her preferred all-in-one method, Mary's easiest ever chocolate cake recipe is simply filled ... Divide the mixture evenly between the tins. Level the surface using a spatula or the back ...

Covered in sticky icing and decorated with sweets, this chocolate ... to the cake batter and stir carefully until well combined. Pour the cake batter into the greased, lined cake tin. Level ...

Where the classic French eclair is finicky and high-level, the eclair cake takes a much more simplistic approach, with all ...

But baking legend Mary Berry’s all-in-one method makes baking a chocolate cake “so easy” and one key ingredient will ensure the bake is deliciously light. The former Great British Bake Off ...

Prue Leith’s recipe for chocolate hazelnut cake makes enough for 12 people to indulge in and uses one ingredient, which means you’re guaranteed a spongy cake that will keep moist for longer.

The batter with just melted chocolate is much thinner and paler, while the one with both is thick and rich. Both rise evenly and begin to crack slightly at the end of the bake, leaving the cake on ...