Quick, Easy, and Perfect for Leftovers This fried curry rice recipe proves that you don’t need a long list of ingredients or ...

Soy sauce: I use low-sodium soy sauce. If using dark soy sauce, reduce the amount to half, as it has a stronger flavor. Honey ...

When I was growing up, my brothers and I call these “Mom’s chicken ... the soy sauce mixture, so they are completely coated. I double-dip the wings – once soon after they have been fried ...