There’s something special about Easter eggs. We don’t know what makes them so addictive, but we plan on stocking up as many ...

you’ll stop by five of the best chocolate shops and savor eight different chocolate treats. You’ll also learn about the Belgian tradition and process of making chocolate and stroll through ...

Belgian chocolatiers distinguish themselves by using 100% cocoa butter, creating the supremely smooth, creamy texture that chocolate enthusiasts worldwide have come to love. This guide takes you ...

using cultured butter from France and spreading his laminated dough with a mixture of Nutella and Belgian dark-chocolate chips. As soon as the babkas emerge from the oven, which they do at least ...

We know the best places to eat on LI ... and operated spot has a house-made hot chocolate on the menu (melted Belgian chocolate, sugar and a hint of Ghirardelli classic white vanilla chips ...