Hannah Selinger’s new memoir reflects on her years spent working at restaurants like Momofuku and Jean-Georges ...

Hannah Selinger loves restaurants and food and flavor. Hers is a mature form of love, the kind that comes from possessing full knowledge about the object of one’s affections — its transporting joys ...

Local author Hannah Selinger discusses her new book, “Cellar Rat: My Life in the Restaurant Underbelly,” during the Haverhill ...

With stories about rock star chefs as well as Tom Brady and Gisele Bundchen making out in public, local author Hannah ...

Hannah Selinger has spent the last decade writing about food and restaurant life. But long before that, she was a sommelier, and now that work has become the basis of her first book, Cellar Rat ...

Hannah Selinger has spent the last decade writing about food and restaurant life. But long before that, she was a sommelier, and now that work has become the basis of her first book, Cellar Rat: My ...